TRANS WORLD FARMS

We are an international firm that belongs to a conglomerate of businesses that specializes in the food sector. At Trans world farm we are dedicated to the purchase, processing and distribution of preserved green asparagus. Since our establishment in 2002, we have had the chance to work with a variety of products, including organic ginger, piquillo pepper, mango, and artichoke, for which we became the second largest exporter in Peru in 2014. Yet due to commercial strategy, we chose to concentrate on what we were most knowledgeable about: green asparagus.

 

Peru produces some of the best asparagus in the world, and we’ve taken advantage of that and our founder’s expertise—who has more than 45 years of industry experience—to be able to work with a wide variety of customers in Europe and the US. We are committed to deliver outstanding results for our customers. 

Mission:

We are commited to provide consumers around the world with healthy and nutritious food through operational excellence, quality and safety policies and sustainable practices that generates a positive impact around the world.

 

Vision:

Being the preferred company worldwide that uses upcycled ingredients for creating healthy, tasty, accesible and safety food for all families.

 

 

  1. Transparency: We believe that the best way to work is to be transparent in all aspects. That is why we use a method that allows us to be transparent with our people, suppliers and costumers.
  2. Humbleness: Being humble allows you to  build closer relationships with others and achieve excellent results in different aspects of life.
  3. Sense of Humor: People with a great sense of humor have a better sense of life.
  4. Responsibility: Responsibility leads you towards creating positive habits in your life, and these habits are reflected in the good work you can deliver for your clients.
  5. Excellence: We are what we repeatedly do. Excellence therefor, is not an act but a habit.

    – Aristotle

The quality and safety of the food that we bring from our fields to the table of our clients is our responsability, thats why we have to ensure safety in each one of them.

 

Certifications:

 

BRC: It is the certified application of a food safety system, which guarantees the quality, safety, legality and authenticity of our products.

 

HACCP: It is a science-based system that identifies specific hazards and measures for their control, in orther to ensure food safety. 

 

KOSHER: The Kosher certification guarantees consumers that the preparation of the products and ingredients they contain complies with the Kosher food policy, in addition, it is an indicator that the product complies with strict standards of cleanliness, purity and quality.

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Social Responsability

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Quality

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Voluptate

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Curabitur

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27 de February de 2023

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27 de February de 2023

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28 de December de 2020

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